Ceremonial Grade Matcha | Uji, Japan
Description
Stone-ground from canopy shaded leaves, which have been hand-picked from the first harvest. Boasts a vibrant emerald colour, velvety smooth texture, and intricate flavour profile make it a perfect choice for those who seek the pinnacle of matcha experiences.
- Sourced from a Japanese tea farm in Uji, renowned as the home of matcha.
- Cultivated using traditional farming methods, which support local agriculture and maintain the heritage of matcha production.
- Violet Miron Glass